Mushroom looking is cool and enjoyable, however you already know what’s not cool and enjoyable? Having slugs or different mushroom hunters uncover your secret spot. Or, worst of all, by chance gathering the flawed form of mushroom that would make you fairly sick—or worse.
Nevertheless, as a result of mushrooms are extremely delicate to gentle, warmth, and contamination, it doesn’t take a lot to create a prohibitive rising surroundings. After which there’s the query of whether or not it’s attainable to simulate the essential symbiotic relationships that many mushrooms, particularly extra coveted ones like porcinis and chanterelles, should preserve with tree roots to thrive.
I’m removed from a mycology knowledgeable, however through the previous yr, I, a busy full-time-working mum or dad, have engaged in 5 totally different makes an attempt to develop mushrooms in my home and yard: shiitakes on an inoculated log, oysters on a cardboard-enclosed fruiting block, wine caps in spawn buried in bark chips in my backyard, oysters from grain spawn in a bucket, and oysters and lion’s manes in a monotub setup.
I laughed, I cried, I made an epic mess of chopped straw in my lavatory, and solely two of the 5 strategies succeeded. In the event you, too, are mushroom-curious and seeking to develop your personal, right here’s what I did—and, in some instances, want I had executed otherwise.
Additionally, make sure you take a look at our guides to mushroom dietary supplements (the purposeful form), mushroom gummies, indoor gardening techniques, and mushroom items.
Which Will Prevail?
Technique 1: Mushroom Log
There’s nothing extra pure, easy, and reasonably priced than a mushroom log. Many mushroom logs accessible for buy are meant solely for out of doors use, as they’re simply plain previous logs with sealed holes stuffed with colonized mushroom spawn. However this 12-inch-tall choice from Williams Sonoma is supposed for indoor show (although you may as well place it outdoors for those who’d choose), with clean waxed ends and a country steel tag printed with its creation date.
Soak it for twenty-four hours and—theoretically—you’ll have mushrooms pinning in about 30 days. Although oyster mushrooms are the simplest selection to develop, for causes recognized solely to me on the time, I selected a shiitake log, which got here with a bit of paper figuring out it as a “youthful log.” This implies the spawn was nonetheless within the means of colonizing and may fruit seven to 9 months from the date stamped on its tag, which was December 2025. I soaked the log in mid-Might and once more in early July, however I’m nonetheless ready to see any pins. Williams Sonoma says the log is assured to fruit, so it continues to sit down on my eating room desk, in a saucer stuffed with water, tented with a plastic produce bag. Some inexperienced mould has began to seem on the highest, however I stay optimistic, despite the fact that this isn’t my first shiitake mushroom log failure (I attempted to develop one from a special model some years in the past, outdoors below a bush).






